I travelled all the way to Liverpool street to learn how to bake a pizza with Andrea and Martina in an upmarket,trendy restaurant 'fashion and pizza'. They made pizza-making so easy that I feel I can make them at home.A lovely couple,just getting to know people from different culture makes the world feel so much smaller and interesting. It all happened at the heart of the restaurant and I thought it was a very interesting concept. They also fed us the pizzas we made,along with an organic italian drink and a tiramisu which Andrea told us was his mother-in-law's recipe.Evidently every house in Italy has their own recipe for tiramisu. I opted to make a pizza with green pea and cream base ,topped with beans,mozzarella,goat cheese,sun-dried tomatoes.Once out of the oven it was heavenly to taste. They also presented us with a small bundle of madre and the dough we made today was also packed to be taken home with us.It can be used to make two pizzas.Copies of the recipe with...